Description

Standard Soya Lecithin, which is a miracle emulsifier and world' s only known natural emulsifier. It is obtained by dehydrating of Gums recovered from refining of Soya Oil.

Along with emulsification, it also adds value to the nutrition of the product being rich in Phospholipids.

For Food Application:

It is found as an ingredient in many products we use in our day to day life.

Food - Chocolates, Bakery, Instant Mixes, Cookies, Biscuits, Cones, Wafers
Industrial - Paints, Dyes, Road Making, Pigments
Cosmetics - Creams, Anti Aging formulations
Pharmaceutical - Formulations for liver, Heart, Cholesterol and Process ingredient
Applications & Functions

Natural Emulsifying, Anti-wetting Agent, Release Agent, Stabilizing, Conditioning, Anti Oxidant
Nutrition, Source of Choline and Phospholipids
For Feed Application:

Soya Lecithin feed grade, which acts as an emulsifier and a great source of choline for the feed industry.
Its Phospholipids content act as a great nutrient for the animal feed.
Applications

Poultry Food, Aqua Feed, Shrimp Feed, Pig Feed
Animal Nutrition, Emulsification, Growth enhancer

One of our key product is  NON GMO Soy Flour / Flakes / Grits Defatted Untoasted/ Toasted, Full Fat untoasted /Toasted & Soya TVP, Soy Lecithin & Soya Proteins.

Country
Location
  • Anand Mohan Mathur Auditorium, Vijay Nagar, Indore, Madhya Pradesh, India

Contact Business

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